Insights on eating safely, creator stories, product updates, and allergen education.
Behind every safety score is a rigorous process: direct menu verification with restaurants, allergen database cross-checks, and peer reviews from people with your exact allergies.
Sarah Mitchell has written 156 reviews and earned £2,847 from DietaryID.
You can now book tables at verified restaurants right from the app.
Soy in salad dressing. Gluten in soup thickeners. Dairy in bread crumbs.
The Williams family has three members with different food allergies.
Our new training portal helps restaurant teams learn about allergen basics.
Owen's Law is changing how UK restaurants must display allergen information.
Our community has spoken. These 11 Manchester restaurants have the highest safety scores.
A transparent look at how our creator economy works.
Get the latest safe-eating tips, creator stories, and product updates.